How to freeze eggs: a life hack that will save money and time
One of the most effective strategies for saving money is to buy groceries in bulk or during sales. However, in this case, the question of expiration dates often arises. SSPDaily has told you how to store eggs in the freezer.
Freezing raw eggs
Trying to freeze whole raw eggs in their shells can be unsuccessful. When the white and yolk of an egg freeze, they expand, causing the shell to crack, rendering the product inedible and causing additional inconvenience.
However, there is a practical solution to the problem of preserving raw eggs. You can beat the eggs until they are smooth and pour them into specially designed ice cube trays. For example, silicone muffin tins. This way, you can store eggs throughout the year, which is a great option for stockpiling during favorable times.
Freezing eggs in the shell
- Boil the eggs to the desired level of hardness.
- Allow them time to cool completely.
- Place the eggs in an airtight container, ensuring that they are properly wrapped.
- If you keep the boiled eggs in the freezer at -15 degrees, they will retain their quality for up to six months.
Using frozen eggs
First, you need to defrost them safely. The best way to do this is to place the eggs in the refrigerator, letting them thaw gradually. It is enough to leave them there overnight.
If you have frozen eggs that have been beaten into a liquid, you can use them, for example, to make an omelet or baked goods. As for boiled eggs, after defrosting, they are suitable for eating or for use in recipes that call for boiled eggs.