Effective recommendations: how to boil milk without burning and film
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Find out how to boil milk perfectly without the hassle of sticking and film. SSPDaily has prepared some creative and practical tips.
Use a non-stick saucepan
To avoid sticking milk to the bottom of the pan while boiling, it is recommended to use a non-stick pan. The smooth surface of the pan prevents the milk from sticking to it and reduces the chance of sticking. Choose a pot with a thick bottom to ensure even heat distribution for perfect boiling.
Stir frequently
Another useful tip is to stir the milk frequently during the boiling process. Regular stirring prevents a film from forming on the surface and helps to ensure even heat distribution. For gentle stirring, it is advisable to use a heat-resistant spatula or spoon.
Boil over low heat
Instead of boiling the milk intensively, it is better to simmer it over low to medium heat. This slower method of heating minimizes the chance of scorching and reduces the chance of overflowing. Keep a close eye on the milk as it begins to slowly boil and adjust the heat accordingly.