How to choose the right oven mode: tips for the perfect result
To achieve the best results when cooking in the oven, you need to know a few rules. SSPDaily has prepared a selection of tips from experts on how to preheat the oven, select modes, and use a thermometer.
Preheating for optimal cooking
Preheating the oven is an important step to ensure even and perfect cooking. It allows the oven to reach the correct temperature before food is placed in it. This optimizes the cooking process and prevents undercooking or overcooking. It is important to remember that for the best results, always preheat the oven according to the recipe instructions.
The right mode
Each mode has a specific function and controls the distribution of heat in the oven. Conventional is usually the best option for baking, while air or convection is ideal for roasting and crisping.
Thermometer
To ensure that your food is cooked to perfection, especially when cooking meat or delicate desserts, using a thermometer can be crucial. By inserting a food thermometer into the thickest part of the food, you will get an accurate reading of its internal temperature. This helps you avoid undercooking or overcooking and ensures that the food is cooked to perfection.