How to make pastries golden brown: 3 useful tips
![How to make pastries golden brown](https://i.sspdaily.com/news/2024/4/17/pie-dough-wash-2-13092016final.jpeg?size=355x198)
Achieving the desired golden brown and beautiful appearance of baked goods requires special preparation before putting them in the oven. Experienced pastry chefs understand the importance of using special ingredients to grease the dough to achieve exceptional results. SSPDaily told you about the best tips for creating beautiful golden hues in baked goods.
For a beautiful golden hue
Crack a medium-sized chicken egg into a bowl and mix it with a spoonful of water. Spread this mixture on the baked goods before putting them in the oven. You will be surprised at the nice and attractive look it will take on after baking.
For a matte finish
To achieve this effect, crack a chicken egg into a bowl, but this time replace the water with two tablespoons of medium-fat cream. Alternatively, using the same amount of milk will also give good results. Before baking, brush the dish and put it in the oven.
Olive oil for vegan or meatless baking
Olive oil is ideal for those who follow a vegan lifestyle or are looking for lighter options. It is a great alternative for baking without using eggs, milk, or other animal products.