How to remove odors from cooking in the kitchen: simple tips
Learn about effective tips and techniques to help prevent the spread of fried food odors in the kitchen. SSPDaily has shared a few recommendations.
Use proper ventilation
To avoid the residual smell of fried food in the kitchen, it is advisable to use proper ventilation. Opening windows while cooking promotes fresh air circulation, which helps to eliminate unpleasant odors.
It is also worth using a kitchen exhaust fan or hood to help eliminate cooking odors. Additionally, investing in a high-quality air purifier equipped with a carbon filter can effectively eliminate any lingering odors in the air.
Practice cleanliness in real time
An effective way to prevent odors from building up in the kitchen is to keep it clean at every step. After frying food, it's important to clean greasy surfaces and utensils immediately with hot soapy water.
Pay special attention to areas where oil may have splashed, such as the stove and countertops. Timely removal of grease and its residues will help prevent odors from lingering in the kitchen.
Use natural odor-absorbing substances
To effectively eliminate food odors in the kitchen, you can take advantage of natural odor-absorbing materials. Place containers of white vinegar, baking soda, or activated charcoal around the kitchen to absorb any unpleasant odors.
These substances are known for their properties to absorb various flavors and can be left overnight or for several hours. Alternatively, you can fill the air with a pleasant scent by boiling water with lemon slices, cinnamon sticks, or a few drops of essential oils in a pot.
Use odor-absorbing products
Finally, using odor-absorbing products specifically designed for the kitchen can effectively eliminate cooking odors. There are various options, such as gel balls or sprays.
They absorb and eliminate odors that occur during cooking. Alternatively, you can use scented candles or replaceable air fresheners to add a pleasant aroma to the kitchen after cooking.
