How to replace bread in cutlets: 3 original solutions
Discover original ways to diversify cutlet recipes by replacing bread with other ingredients. SSPDaily told you about 3 unusual tips that can change the taste and texture of this dish.
Original ingredient substitutes
Instead of using bread as a binder, an unusual tip is to consider using crushed rice crackers. They add a crispy texture and unique flavor to the patties.
The ingredient that brings everything together
Cooked quinoa can be a great option to tie everything together. It's rich in nutrients, provides an interesting texture, and boosts protein content. Cook quinoa according to package directions, then cool and blend in a blender until smooth.
Vegetable additives
To add a unique flavor to the cutlets, grated zucchini or carrots can be used instead of bread. These vegetables add moisture and subtle sweetness, making the cutlets incredibly juicy and flavorful. To do this, grate the zucchini or carrots, squeeze out the excess moisture, and mix with the rest of the ingredients.
