Tasty and juicy shawarma: how to make a delicious snack at home

Do you love fast food but can't indulge because of your diet? Don't worry! There are fantastic recipes for delicious and healthy shawarma that will surely satisfy not only your stomach but also your heart.

The recipe for homemade chicken shawarma was shared by food blogger Anny Cooking. This was reported by SSPDaily.

Healthy Chicken Shawarma Recipe

• Time: 10 minutes
• Servings: 2

Ingredients:

2 sheets of pita bread

1 boiled chicken fillet

1/2 medium tomato

1/8 head of fresh cabbage, or any other salad

Some Korean carrots

4 slices of cheese

For the sauce:

2.5 tablespoons of low-fat sour cream

0.5 teaspoon of paprika

1 teaspoon of chopped dill

1 clove of garlic

A pinch of salt

Preparation:

• To prevent the pita bread from cracking, use only fresh products. Also, boil the chicken in advance, or use leftovers from lunch or dinner.
• To make the sauce, mix sour cream, paprika, and chopped dill. Season with salt and add the garlic. Mix everything thoroughly and spread the sauce on the pita bread.
• Thinly slice the cabbage and tomato. Place the cheese, sliced chicken, tomato, cabbage, and Korean carrots on the pita bread. Add a little more sauce on top and carefully roll up the pita bread.
• Heat a grill pan and fry the rolled pita bread on both sides.

Enjoy!