The best zucchini varieties recommended by experts for outdoors, greenhouse, under cover

To grow zucchini, you need to not only know the ins and outs of care and fertilization but also decide on the variety that is best suited for your region and climate depending on what you intend to do with the vegetables. This was reported by SSPDaily.

What varieties of zucchini to plant in the garden or indoors

Experts recommend, first of all, paying attention to those varieties and hybrids of zucchini that are characterized by early maturity, productivity, as well as resistance to diseases and negative weather factors.

• Cavili F1 (Nunhems ) is an ultra-early hybrid of zucchini that grows successfully in open ground and under film. The fruits are narrowly cylindrical, dense, and high in sugar. Zucchini of this variety can be used both fresh and for preservation. The hybrid stands out for its tolerance to powdery mildew.

• Angelina F1 (Syngenta) is an early ripening zucchini for growing under cover and in the open field. The fruits are perfectly cylindrical, without ribs, light green in color, well transported without damaging the skin, and retain their presentation for a long time. Another advantage of this variety is that it is resistant to diseases such as zucchini mosaic virus, cucumber mosaic virus, spotting virus, and powdery mildew.

• Iskander F1 (Seminis is a stress-resistant and productive variety. The leaves are large with white spots, which protects the zucchini from overheating and increases the hybrid's resistance to drought. The fruits are light green, the bark is thin, so the zucchini is well suited for processing. Iskander F1 produces until frost and retains its marketable properties even when overgrown.
• Lenutsa F1 (Semenaoptom) is an early hybrid zucchini that can be used fresh and processed. It is slightly affected by diseases such as powdery mildew and bacteriosis. The flesh is light, dense, and contains 3% sugar. The variety is characterized by productivity and early maturity.

• Aspirant (Semenaoptom ): An early variety of zucchini for fresh consumption, processing, and canning, intended for cultivation in the open field. The variety is resistant to powdery mildew. The flesh is white and juicy, with a high dry matter content. The plant is not picky about growing conditions.
• Atilla F1 (Lucky Seed ) is an early maturing high-yielding zucchini hybrid with a long fruiting period. Zucchini are light olive in color, cylindrical, tender, white, and dense. It has a pleasant taste, transportability, and good storage.

• Ardendo 174 F1 (Enza Zaden ) is a zucchini hybrid for growing fruits in greenhouses in spring and in the open field in summer and autumn. The variety is resistant to fungal diseases and viruses. It is highly resistant to mechanical damage during harvesting. The fruits are cylindrical, pale green, smooth, without pronounced ribbing. Zucchini are suitable for long transportation and are ideal for processing.

• Lavina F1 (Lucky Seed ) is an early-ripening zucchini hybrid with a high yield. It can be grown in the field, as well as for harvesting in early spring in film greenhouses. Fruits are delicate olive in color, the flesh is white, tender, and of medium density.
• Gribovsky 37 (Semenaoptom ) is an early high-yielding zucchini variety for planting in open and closed ground. The plant is resistant to many diseases, such as bacteriosis, powdery mildew, and various rot. The fruits are cylindrical, smooth, light green in color at the beginning, and turn light yellow when ripe. The main advantage of the Gribovsky 37 zucchini variety is its unpretentiousness to growing conditions. Its fruits can be canned, salted, and used fresh for home cooking.

• Asma F1 (Clause) is an early maturingbush zucchini for growing. The plant is tolerant to powdery mildew. It is used for early harvesting under film shelters and in the open field. The fruits are regular cylindrical, light green in color, with white homogeneous flesh inside with a delicate sweet taste. Zucchini gives a stable harvest for 4-6 months. It retains excellent taste and marketability for a long time after harvest and during transportation.

• Adelia F1 is a zucchini hybrid designed for growing in greenhouses, as well as in summer and autumn in the open field. The fruits are light green, in the form of an elongated cylinder, without ribbing. Zucchini is of excellent quality, well transported over long distances. It is resistant to diseases such as powdery mildew, zucchini yellow mosaic virus, watermelon mosaic, and ring spot.
• Marcella F1 (Enza Zaden) is a medium-early zucchini for cultivation in spring in film greenhouses, as well as in summer and autumn in the field or garden. The plant is resistant to common viral diseases, including powdery mildew. Thanks to these qualities, it can be harvested before frost. The fruits are light green in color with glossy skin,

• Terenum F1 is an ultra-early zucchini for canning and caviar production. It is tolerant of low soil temperatures and highly resistant to viruses and powdery mildew. The zucchini are smooth, cylindrical, and cream-colored with a high dry matter content, suitable for growing in open and closed ground.
• Aral F1 (Sakata ) is an ultra-early hybrid, suitable for growing in open ground and for obtaining extra-early production in a greenhouse. The plant is resistant to zucchini yellow mosaic virus and watermelon mosaic virus. The fruits are cylindrical, light green in color with white flesh. Zucchini can be canned in pieces and frozen. Zucchini is resistant to low temperatures.
• Karisma F1 (Syngenta ) is an early and extremely productive hybrid that is resistant to viruses and powdery mildew. The fruits are light green in color and cylindrical in shape. The pulp structure is delicate, and white, with excellent taste.